The Flavours Holidays Italian Cookbook

Welcome to our cook book! If you're looking for inspiration then you've come to the right place. Please go ahead and browse our dishes by either type or region below...and enjoy cooking up a storm!

Dishes By Type (10)

First Course (5)

Mains (2)

Desserts (2)

Sauces, Pesto and Some Other Delights (1)

Dishes By Region (9)

Bologna (2)

Tuscany (9)

Sicily (2)

Puglia (3)

Complexity: very easy
Origin: Tuscany

Cantucci con Vin Santo - Almond biscuits with sweet wine

These biscuits are great dipped in sweet dessert wine or try them with coffee or tea. Cantucci con Vin Santo is a typical dessert from Tuscany which you will learn to prepare on our Tuscan cooking holidays.

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Complexity: medium
Origin: Tuscany , Puglia

Lasagne di Zucchine (Lasagne with Courgettes)

Why not try the vegetarian option for a change with this Courgette Lasagne. It's so tasty and lots of fun to make, not to mention, very filling. You can substitute the courgettes for other vegetables such as mushrooms, artichokes, aubergines or asparagus. This recipe is featured on our Cookery Holiday in Tuscany.

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Complexity: very easy

Pesto

Pesto is a great sauce for pasta or gnocchi...

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Flavours of Italy Ltd, 67-69 Raeburn Place, Edinburgh, Scotland EH4 1HJ
Opening Hours: 9am - 8pm Monday - Thursday :: 9am - 5pm Friday :: 11am - 5pm Saturday