Foodie Break in the Scottish Highlands

4.5
5 Guest Reviews

At Flavours, we believe that life is for living – and more importantly, it’s for tasting! With that in mind, we’ve put together the ultimate holiday for foodies in one of the UK’s top spots for gourmands: Aberfeldy.  On this Foodie break, you’ll spend four days basking in stunning scenery and sampling the finest produce from Scotland’s larder.

Your Accommodation in the Highlands

You’ll stay in a luxurious Highland lodge, overlooking Aberfeldy and with sweeping views of the River Tay. With 5.5 acres of exclusive grounds to explore, and a wood-fired hot tub, this is the perfect place to escape to the stunning Scottish Highlands.

Aberfeldy Villa Dun Aluinn
Aberfeldy Villa Dun Aluinn
Aberfeldy Villa Dun Aluinn
Aberfeldy Villa Dun Aluinn
Aberfeldy Villa Dun Aluinn
Aberfeldy Villa Dun Aluinn
Aberfeldy Villa Dun Aluinn
Aberfeldy Villa Dun Aluinn

Your holiday price of £1,499 includes:

  • 4 nights stay in a luxurious Highland lodge exclusive to Flavours
  • 3 Cooking demos with your chef
  • Foodie trail with visits to Dunkeld Smoked Salmon
  • Private Chocolate tasting and wine tasting
  • Visit a Highland whisky distillery for tour and tasting
  • Enjoy delicious food, wine and a few whiskies in the company of your fellow guests
  • Private transport throughout stay
  • Group airport / train transfers

Dates and Availability

DatePriceAvailability  
7 Mar - 11 Mar£1499Sold Out
14 Mar - 18 Mar£1499Sold Out
21 Mar - 25 Mar£1499Only 2 Rooms Left Request More Info »
4 Apr - 8 Apr£1499Sold Out
31 Oct - 4 Nov£1499Available Request More Info »
7 Nov - 11 Nov£1499Available Request More Info »
14 Nov - 18 Nov£1499Available Request More Info »

Holiday Itinerary


Day 1

Fàilte gu Aberfeldy! You will arrive at your luxurious Highland lodge where you can settle in, meet your host and chef and enjoy a traditional afternoon tea with welcome drinks. You then have time to explore the lodge and the stunning surrounding 5.5 acres of land.  Join your fellow guests for pre dinner drinks and a traditional Scottish dinner this evening at the lodge.


Day 2

After breakfast our driver will pick you up and you will go on a foodie trail of Perthshire. We make our way to Dunkeld to visit the Dunkeld Smoked salmon this small local producer dry cure the salmon in salt and smoke it over whisky oak barrels. There are lots of local produce to sample in this town. We finish off our foodie tour with a visit to the Aran bakery run by runner up of the Great British bake off. Back to the lodge for lunch prepared by your chef. After lunch you will have your cooking demo with your chef using the produce from your foodie trail. Dinner will be at lodge this evening.

Day 3

After breakfast, you will head into Aberfeldy, a small market town famous for being mentioned in the poem The Birks Of Aberfeldy by Robert Burns. You will enjoy a wander round this quaint town and then will enjoy a tour and tasting at the Artisan coffee Roaster Glen Lyon. Lunch will be at the lodge followed by a chocolate tasting with local chocolatier, Charlotte Flowers. You will start your first cooking demo with your chef and will prepare dinner for this evening in the lodge.


Day 4

After breakfast, you will be enjoying a whisky tasting at a local distillery and then its back to the lodge for lunch. After lunch you will have your final cooking demo with your chef.Then you will enjoy a Scottish-style farewell dinner. Slàinte!


Day 5

After breakfast, you have time for one last wander round the grounds of the lodge and any last minute packing before our drivers come to collect you and take you back to Edinburgh Airport or Edinburgh Waverley station. Haste ye back!


All your questions answered

For more information about Flavours Holidays: