Italian Cooking Holidays near Ravenna are particularly varied and interesting. Ravenna is at the foot of the Appenine Hills and also close to the Adriatic Sea so there is a variety of traditional cooking in this region to make this holiday a real delight. Flavours Cookery School in Ravenna is a privately owned house, Borro di Sopra and is just a 10 minute walk from the holiday accommodation which is the beautiful Monte del Re.
Our week long cooking holidays in Ravenna are held during the months of June and September and are £1,499 per person with no single supplement. You can check availability online or contact us directly with any queries and questions.
In addition to the classic Emila-Romagna delights – lasagne, lagliatelle with ragu, tortellini with ricotta and spinach or butternut squash, parmesan cheese and parma ham – there are a variety of little known salamis, cured meats and cheeses. There is also fantastic fresh fish from the Adriatic coastline. All this makes for a very interesting Italian cookery course and you'll come home with a scrumptious selection of Flavours authentic Italian recipes.
Bolognese wines are world famous and the local tradition of variety continues into the vineyard with a large selections of delicious specialities for any budding Italian cook to try. There is simply something for every palette and a different wine for every dish. At Flavours we are constantly revising and updating our holiday itinerary so if you have any suggestions regarding sights to be seen around Ravenna, please let us know.
