Italian Cooking Holidays in Emilia-Romagna (Bologna)
Home to a wealth of Italy’s most famous and beloved dishes, Bologna is widely considered Italy’s food capital – quite an achievement in a country obsessed with food! The region of Emilia-Romagna boasts beautiful scenery, and world renowned delicacies such as balsamic vinegar, fresh tortellini and tagliatelle, parmiggiano reggiano, and of course Parma ham.
Explore the foodie delights of Emilia Romagna with visits to Faenza and Bresighella enjoying v local artisanal produce, and marvel at Ravenna’s stunning mosaics. A week learning cookery holiday in this foodie’s paradise is one that you won’t soon forget.
The location was simply divine, Pierluigi was an amazing chef, Livia was a perfect hostess. Truly a memorable trip.

Your Holiday Price Includes:
- 5 cookery lessons with our local Italian chef.
- Stay in stunning villa nestled in the hills of Brisighella, within the Regional Park of Romagna
- Accommodation with private bathroom in our Emilia-Romagna villa.
- All meals and wine, including 2 meals at a local restaurant.
- Sample the local wine at a private wine tasting.
- Visits to Faenza, Brisighella & local towns such as Ravenna.
- No single supplement
Book Your Holiday Now!
From £1,899
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or ask our team a question.
or call +44 (0)131 343 2500 before 5pm