Cooking Holidays in Tuscany

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Staying in a private Tuscan villa in small groups of no more than 10 fellow readers of The Times, you will enjoy hands-on cooking classes led by your expert Italian chef.

You will also have the chance to take an exclusive foodie tour of Florence, which includes lunch at a traditional trattoria, and enjoy a private tasting at a local winery. Plus, there is no single supplement to pay, so whether you are travelling solo or with your partner or friends this is the perfect gourmet break to a region of Italy synonymous with great holidays and fantastic food.

At a Glance

  • No single supplement
  • Exclusive food tour of Florence
  • Private villa accommodation
  • Cooking lessons with expert chefs

Your Holiday Price Includes

  • Return flights from London Stansted *
  • Three-night full-board stay at a private villa
  • Breakfast, lunches and dinners, cooked by your chef
  • All transport and transfers
  • Two cooking lessons with a local Tuscan chef
  • Foodie tour of Florence, including trattoria lunch
  • Private wine tasting at a local winery
Limited availability. Call us now to book.
Call Us on 0131 343 2500

Itinerary


Day 1 - Your first cooking lesson -

When you arrive in Italy at Pisa Airport, you will be transferred to your villa on Flavours Holidays’ private Tuscan estate just 30 minutes away. Once there, you’ll enjoy welcome drinks before your first cookery lesson with a local chef, in which you’ll prepare and cook a wonderful evening meal.

Meals: Dinner


Day 2 - Private wine tasting -

After breakfast, you will have your second hands-on Italian cookery lesson, followed by lunch. This afternoon you’ll visit a local winery for a private tasting session, before returning to your villa for a dinner prepared by the chef.

Meals: Breakfast, Lunch, Dinner


Day 3 - Food tour of Florence -

After breakfast you will spend the morning exploring the beautiful city of Florence and its amazing food market on an exclusive private tour. You’ll enjoy a local lunch at a superb trattoria that champions traditional ingredients and the time-honoured local methods of producing them, before returning to the villa.

Meals: Breakfast, Lunch, Dinner


Day 4 - Return to the UK -

After breakfast you will be collected from your villa and transferred back to Pisa Airport for your return flight, ready to try out your new Italian cookery skills on friends and family at home.

Meals: Breakfast


Download Our Holiday Brochure

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Flavours Holidays 2019 Brochure Cover

All your questions answered

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