Italian Cooking Short Breaks in Venice
As the birthplace of Prosecco and Tiramisu, the Veneto region is a great place to discover authentic Italian cuisine! The region’s proximity to the sea and the Venetian lagoon makes Veneto a great place for seafood lovers as well.
Our villa is away from the hustle and bustle situated in the wine region of the Veneto near Treviso, surrounded by rolling green hills and local vineyards – perfect for four days of relaxation and cooking!
My favourite part of the holiday was the trip to the wine tasting. They not only gave us exceptional wines to taste but also delicious cheeses, hams and bread to soak it up!
Your Holiday Price Includes:
- 3 cookery lessons with our local Italian chef.
- Accommodation in one of our private, en-suite Venetian villas in peaceful and quiet surroundings.
- All meals and wine, including 1 meal at a local restaurant.
- Taste Prosecco in Conegliano, the home of Prosecco.
- Day trips to Venice & Conegliano.
- Private transport throughout stay.
- Complimentary group transfer from the airport to the villa.
- No single supplement
* Group airport transfers help keep travel simple, ensuring everyone arrives and departs together. If you're unable to join the group transfer, we can arrange a separate transfer and will do our best to keep any added cost minimal.
Not Included
- Flights
- Travel Insurance
View Dates
& Availability
From £1,199
View available dates
or ask our team a question.
or call +44 (0)131 343 2500
Villa Accommodation
Our villa is a beautiful Venetian manor house situated near the small town of Treviso. Dating back to the 1500s, the villa has a rich history and sumptuously decorated rooms. Enjoy full use of the villa’s pool and beautifully manicured sculpture garden, perfect for relaxing and dining al fresco. Read more on our blog – Our Venetian Getaway
Italian Cooking Short Break in Venice - Itinerary
Day 1
Benvenuti! Group transport to villa and first cookery lesson.
Benvenuti! Welcome to Venice! You will arrive at the villa where you can settle in, meet your chef and host, enjoy welcome drinks and a light lunch. Later this afternoon, you will be in the kitchen for your first cooking lesson with the chef, enjoying the results for dinner.
Day 2
Enjoy your second cookery class and then off to a private prosecco tasting.
This morning, enjoy your second cooking lesson with your chef, followed by lunch. In the afternoon, you will visit a local winery for a private Prosecco tasting. After this, you’ll return to the villa where you will have time to relax at the villa. Dinner is prepared by your chef.
Day 3
Explore stunning Venice including lunch at a typical Bacaro
Following breakfast, our transfer will collect the group and take you to Venice. Here you will have the day at your leisure to wander around this stunning city. Whether you choose to explore the mysterious passageways by foot or float along the maze of canals, Venice offers an abundance of stunning architecture and breathtaking views – don’t miss the Basilica di San Marco or the hustle and bustle of the Rialto food market. Enjoy lunch organised at a typical Bacaro in the heart of the city. Return to the villa late afternoon and enjoy dinner prepared by your chef.
Day 4
Transfer to airport. Arrivederci!
After breakfast, you will be in the kitchen making “cicchetti” with your chef and after lunch our transfer will collect you and take you back to Marco Polo Airport for your flight home. Arrivederci!
* Please note the itinerary is subject to change depending on the weather.
Travel Information
London Gatwick (LGW)
** 7th-10th February
Easyjet
Outbound 08.00 – 11.05
Return 20.20 – 21.35
***
** 11th-14th February
Easyjet
Outbound 07.00 – 10.05
Return 20.55 – 22.10
***
** 29th April-2nd May
Easyjet
Outbound 05.55 – 09.00
Return 09.45 – 11.00
***
** 12th-15th October
Easyjet
Outbound 05.50 – 09.00
Return 10.20 – 11.35
***
** 15th-18th October
Easyjet
Outbound 06.40 – 09.45
Return 09.40 – 10.55
***
Flight information last updated: 25/11/2025
London Heathrow (LHR)
*** 7th-10th February
British Airways
Outbound 06.25 – 09.40
Return 17.55 – 19.15
***
*** 11th-14th February
British Airways
Outbound 07.00 – 10.15
Return 18.05 – 19.25
***
*** 9th-12th April / 16th-19th April / 23rd-26th April
British Airways
Outbound 08.20 – 11.35
Return 16.30 – 17.45
***
*** 29th April-2nd May
British Airways
Outbound 08.25 – 11.35
Return 12.40 – 14.00
***
*** 12th-15th October
British Airways
Outbound 08.55 – 12.05
Return 12.40 – 14.00
***
*** 15th-18th October
British Airways
Outbound 08.35 – 11.50
Return 11.25 – 12.45
***
*** 19th-22nd October
British Airways
Outbound 08.50 – 12.05
Return 12.00 – 14.00
***
*** 22nd-25th October
British Airways
Outbound 08.35 – 11.50
Return 11.05 – 12.40
***
*** 26th-29th October
British Airways
Outbound 07.25 – 10.40
Return 12.30 – 14.05
***
Flight information last updated: 25/11/2025
No Single Supplement
A room to yourself. We never charge a single room supplement.
Solo Traveller Friendly
Over 70% of our guests travel solo taking advantage of our no single supplement policy.
Get in Touch with Caroline
Planning your dream Flavours Holiday? Caroline is here to help!
Whether you'd like to explore different options, check availability, or simply have a chat about flights, she's your go-to contact.
Email Caroline![<?php/* echo esc_attr($image['alt']); */?>](https://www.flavoursholidays.co.uk/wp-content/uploads/2025/04/flavours-holidays-brochure-1000x1200-1.jpg)
Download Our Holiday Brochure
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